The value in this field controls the number of available selections in a menu.
This allows control of how many selections it is possible to make from a menu before it returns
to the previous menu. This option is used in Hospitality, for example, to control the number of toppings allowed for selection on a pizza.
If the number of options field is set in the menu header (for buttons), then other menu areas will be disabled until the selection from this menu has been qualified.
For example if menu header has the "No of Options" set to 1, then all other menus on screen at the POS will be disabled.
NoteThis field can only be used in pop-up menus.